Item: 218350
Dulce de Leche Fan
3 oz
Schulstad Dulce de Leche Fan Danish is made with 24 delicate layers of flaky pastry dough generously filled with luscious, creamy caramel. The carefully crafted shape allows for a peak of the filling, creating a visually-appealing and decadent delight. DATEM-free. Non-GMO.
- CASE PK: 48
- NET CASE WT (lbs): 9.1
- FROZEN SHELF LIFE (in months): 15
Ingredients
Wheat Flour (Wheat Flour, Malted Wheat Flour), Margarine (Palm and Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Caramel Filling (Sugar, Water, Palm Oil, Modified Food Starch, Glucone-delta-lacton, Gellan Gum, Sodium Alginate, Caramel Color, Natural Flavor, Titanium Dioxide [Color], Salt, Calcium Chloride, Polysorbate 80), Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Non Fat Dry Milk, Coconut Oil, Calcium Alginate, Sodium Phosphate, Glucose Syrup, Natural Vanilla Flavor, Beta Carotene (Color), Salt, Milk Protein), Glaze (Water, Isomalt, Sugar, Agar, Potasium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Sugar, Yeast, Tara Gum, Ascorbic Acid, Enzymes.Allergens
Contains
- Eggs
- Milk
- Wheat
May contain traces of:
- Hazelnut
- Pecan
- Sesame seeds
Handling
Keep frozen at 0° or colder. Do not re-freeze after defrosting.
Freezer-to-Oven handling. Pan frozen in 3 x 4 configuration, 2" apart. Bake from frozen state in pre-heated oven 17-19 minutes at 410°F rack/deck oven, 360°F convection oven until golden brown - Do not proof.
| Country of origin | Denmark |
|---|---|
| Country of manufacturing | Denmark |
| Shelf life (days) | 456 |
| GTIN | 05701014071899 |
