Carrot Cake Danish Doughnut Recipe

30 minutes

This seasonal-inspired pastry combines the comfort of carrot cake with the flaky texture of an Almond Danish Doughnut. Filled with vanilla custard and carrot cake butter, then topped with white frosting, cookie crumbles, and optional icing decorations, it bridges classic flavor with a modern format.

30 minutes

This seasonal-inspired pastry combines the comfort of carrot cake with the flaky texture of an Almond Danish Doughnut. Filled with vanilla custard and carrot cake butter, then topped with white frosting, cookie crumbles, and optional icing decorations, it bridges classic flavor with a modern format.

Ingredients

Preparation

Almond Danish Doughnut

Featured Danish Pastry Product

Schulstad Almond Danish Doughnut is an irresistible pastry hybrid made with 24 light, flaky layers of Danish dough, and filled with rich cream and almond remonce. Finished with our signature ReadyGlaze for a glossy look and longer freshness, it’s bakery-ready with the included cocoa glaze — or perfect as a customizable canvas for your own fillings and toppings. Convenient freezer-to-oven handling with 4 pillow packs of 12 pieces per carton makes premium pastries effortless.

PRODUCT INFORMATION