Pumpkin Spice Danish Doughnut Recipe

30 minutes

Seasonal and sophisticated, this Almond Danish Doughnut is filled with cinnamon-cardamom spiced vanilla custard and pumpkin and then topped with white chocolate condensed milk frosting and macadamia nut orange honey brittle. It's a fall favorite that’s perfect for limited-time menus.

 

30 minutes

Seasonal and sophisticated, this Almond Danish Doughnut is filled with cinnamon-cardamom spiced vanilla custard and pumpkin and then topped with white chocolate condensed milk frosting and macadamia nut orange honey brittle. It's a fall favorite that’s perfect for limited-time menus.

 

Ingredients

  • Schulstad Almond Danish Doughnut 
  • Cinnamon & Cardamom Spiced Vanilla Custard
  • Pumpkin Filling
  • White Chocolate Condensed Milk Frosting
  • Macadamia Nut Orange Honey Brittle Topping
  • Cinnamon (optional topping)

Preparation

Almond Danish Doughnut

Featured Danish Pastry Product

Schulstad Almond Danish Doughnut is an irresistible pastry hybrid made with 24 light, flaky layers of Danish dough, and filled with rich cream and almond remonce. Finished with our signature ReadyGlaze for a glossy look and longer freshness, it’s bakery-ready with the included cocoa glaze — or perfect as a customizable canvas for your own fillings and toppings. Convenient freezer-to-oven handling with 4 pillow packs of 12 pieces per carton makes premium pastries effortless.

PRODUCT INFORMATION