Meringue Vanilla Crown Recipe
30 minutes
10 Servings
Turn Schulstad Crown Danish Pastries into a show-stopping dessert by topping with airy meringue and fresh seasonal berries. This simple upgrade adds light texture and eye-catching color—ideal for bakery offerings or elevated plated dessert applications in foodservice. Crisp, creamy, and full of contrast, it’s a versatile sweet treat that feels both fresh and indulgent.
30 minutes
10 Servings
Turn Schulstad Crown Danish Pastries into a show-stopping dessert by topping with airy meringue and fresh seasonal berries. This simple upgrade adds light texture and eye-catching color—ideal for bakery offerings or elevated plated dessert applications in foodservice. Crisp, creamy, and full of contrast, it’s a versatile sweet treat that feels both fresh and indulgent.