Frequently Asked Questions

HOW TO BAKE TUTORIALS

 

Dough Decoded: Your Pastry Questions Answered

 

PRODUCT QUESTIONS:

How do you bake Danish pastries in an oven?

Here are the steps for preparing Schulstad Royal Danish Pastries in a conventional home oven:

  1. Preheat your oven to 350°F.
  2. Cut open the top of the package containing the frozen pastries using scissors. 
  3. Remove the desired amount of frozen pastries from the package and place them on a lined sheet pan. Leave 1 - 2 inches of space in between the pastries. *Recommended: Use a non-stick sheet pan or line a regular sheet pan with baking parchment paper to prevent pastries from sticking.
  4. Once the oven is preheated, place the sheet pan with the pastries in the oven.
  5. Bake the pastries for 16 - 20 minutes or until golden brown.
  6. Carefully remove the pastries from the oven and allow them to cool. 
  7. Decorate with icing as desired. Enjoy your freshly baked pastries!
  8. If you have leftover pastries and icing, please tightly seal the packaging and place the remainder back in the freezer.

 

How do you bake Danish pastries in an air fryer?

Here are the steps for preparing Schulstad Royal Danish Pastries in an air fryer:

  1. Cut open the top of the package containing the frozen pastries using scissors.
  2. Remove the desired amount of frozen pastries from the package and place them in an air fryer basket (single layer - do not stack).
  3. Set your small or medium air fryer to 325°F. If you use a large air fryer, we recommend setting it to 350°F.
  4. Bake the pastries for 13 - 16 minutes or until golden brown.
  5. Carefully remove the pastries from the air fryer basket and allow them to cool.
  6. Decorate with icing as desired. Enjoy your freshly baked pastries!
  7. If you have leftover pastries and icing, please tightly seal the packaging and place the remainder back in the freezer.

 

How do you store products after opening the package?

Close the package tightly to prevent frost from entering. Securely seal the package using a clip, tape, or tie. Ensure it is tightly closed to maintain freshness.

 

How do you use the icing packet to decorate all four pastries?

The icing packet is designed to decorate all four pastries. To ensure generous icing coverage on each pastry, trim the end tip of the icing package. Adjust the cut to regulate the thickness of the icing lines and the amount dispensed. For a classic "Danish way" decoration, we recommend starting with a cut closest to the end.

 

How do you store the icing packet after opening?

The icing packet is tailored to decorate all four pastries. If you don't use all four pastries, you'll likely have leftover icing. To store the remainder, fold the icing packet in half and use a clip, tape, or tie to seal it. Then, return it to the freezer along with the remaining pastries for future use.

 

Can Schulstad Royal Danish Pastries be refrozen after they are thawed?

All Schulstad Royal Danish Pastries should be stored frozen until ready to use. Do not refreeze any Schulstad Royal Danish Pastries after they have been thawed. They will not bake correctly again if fully thawed and refrozen.

 

What is the shelf life of Schulstad Royal Danish Pastries?

Please refer to the “Best By” date on each Schulstad Royal Danish Pastry package. You can locate the “Best By” date on one of the side panels, and the date will be in the format MM/DD/YY or MMM/DD/YY.

 

Where can I find baking instructions and tips for Schulstad Royal Danish Pastries?

All baking and preparation instructions can be found on the back panel of each package. Always follow the instructions on the package. Additionally, you can scan the QR code on the back of the package for more information and details.

 

How can I customize Schulstad Royal Danish Pastries to make it more of my own?

Baking and serving aren't the only options for our Schulstad Royal Danish Pastries. There are numerous ways to personalize your Schulstad Royal Danish Pastries. Explore our how-to page for suggestions, discover recipes we've found worth sharing, and follow us on Instagram or Pinterest for inspirational ideas. You can also venture online to explore ideas on your own. The possibilities are endless!

 

INGREDIENT QUESTIONS:

Which Schulstad Royal Danish Pastries are Kosher? 

Unfortunately, none of these products are certified Kosher.

 

Which Schulstad Royal Danish Pastries are free of artificial flavors? 

Our commitment lies in offering products free from artificial flavors. At Schulstad, we prioritize using all-natural ingredients, ensuring that our products maintain a clean label standard.

 

Which Schulstad Royal Danish Pastries are free from colors from artificial sources? 

All products are free from any artificial colors.

 

Which Schulstad Royal Danish Pastries are high fructose corn syrup free? 

All of them are free from high fructose corn syrup. The Apple Crown contains Glucose-Fructose Syrup derived from Wheat.

 

What are the allergens for each Schulstad Royal Danish Pastry?

    • Cinnamon Swirl – Milk, Egg, Wheat
    • Maple Pecan Plait – Milk, Egg, Wheat, Tree Nuts (Pecans)
    • Apple Crown – Egg, Wheat, Tree Nuts (Almonds)

 

Which Schulstad Royal Danish Pastries have a cross-contamination risk regarding allergens?

    • Cinnamon Swirl – May contain traces of Tree Nuts (Pecans, Hazelnuts, Almonds, Walnuts)
    • Maple Pecan Plait – May contain traces of Tree Nuts (Hazelnuts, Almonds, Walnuts)
    • Apple Crown – May contain Milk, traces of Tree Nuts (Pecans, Hazelnuts, Walnuts)

 

Which Schulstad Royal Danish Pastries contain peanut or other nut allergies?

Maple Pecan Plait (Pecans) and Apple Crown (Almonds).

 

COMPANY QUESTIONS:

Can I order products directly from you?

We apologize, but we do not sell Schulstad products directly to consumers. If you are a grocery retailer, please reach out via our contact page or email our Sales Representative: Jason.Jones@lantmannen.com.

 

Where can I find Schulstad Royal Danish Pastries in my market?

Presently, Schulstad Royal Danish Pastries are available at Market Basket, a regional grocery store chain in New England. 

 

How can I reach someone in the Customer Service department?

Please visit our contact us page and use the form to send us a question or comment via email. You can call us at: 1-727-823-1113. Please leave us a message, and we'll get back to you.

 

Where can I find Schulstad Bakery Solutions foodservice products?

You can learn more about our Schulstad Bakery Solutions foodservice products at our website. If you are a foodservice restaurant or distributor interested in carrying Schulstad Pastries, please connect with us through our contact us page, and we will put you in touch with a sales contact to assist you further.