Sausage Mushroom Gravy Croffle Recipe

50 minutes

4 servings

Hearty, savory, and perfect for all-day breakfast menus, our Sausage Mushroom Gravy Croffle is a savory twist on the trending croffle. Made with a Schulstad Large All Butter Croissant, it’s pressed into a waffle iron and topped with sausage, eggs, and a rich mushroom gravy. With more diners seeking gourmet takes on comfort food classics, this dish delivers bold flavor and satisfying texture.

 

50 minutes

4 servings

Hearty, savory, and perfect for all-day breakfast menus, our Sausage Mushroom Gravy Croffle is a savory twist on the trending croffle. Made with a Schulstad Large All Butter Croissant, it’s pressed into a waffle iron and topped with sausage, eggs, and a rich mushroom gravy. With more diners seeking gourmet takes on comfort food classics, this dish delivers bold flavor and satisfying texture.

 

Ingredients

Preparation