651092_1 All Butter Croissant 60g
Item: 17911500

All-Butter Large Croissant

3.2 oz

This delicately layered, all butter croissant is the highest quality croissant available. A large, 90 gram (un-baked), all-butter croissant produced in Belgium according to a traditional French recipe. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.

Ingredients

Wheat Flour, Butter (Cream), Water, Yeast, Sugar, Salt, Eggs, Wheat Gluten, Dried Yeast, Ascorbic Acid, Enzymes.

Allergens

Contains
  • Milk
  • Eggs
  • Cereals containing gluten
  • Wheat
May contain traces of:
  • Almond
  • Nuts
  • Hazelnut

Handling

Storage at 0°F or colder. Do not refreeze after thawing.

Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Preheat oven to 360°F (convection oven) or 375°F (deck or rack oven). Bake croissants

Country of origin Belgium
Country of manufacturing Belgium
Shelf life (days) 360
17911500V
17911500 Large Butter Croissant
17911500V