651092_1 All Butter Croissant 60g
Art no 17911500

Large All-Butter Croissant

3.2 oz

This delicately layered, all butter croissant is the highest quality croissant available. A large, 90 gram (un-baked), all-butter croissant produced in Belgium according to a traditional French recipe. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.

Ingredients

Wheat Flour, Butter (Cream), Water, Yeast, Sugar, Salt, Eggs, Wheat Gluten, Dried Yeast, Ascorbic Acid, Enzymes.

Allergens

Allergens contains
  • Milk
  • Eggs
  • Cereals containing gluten
May contain traces of:
  • Nuts

Storage handling

Storage at 0°F or colder. Do not refreeze after thawing.

Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Preheat oven to 360°F (convection oven) or 375°F (deck or rack oven). Bake croissants

Country of origin Belgium
Country of manufacturing Belgium
GTIN 05413056024206
17901000 Croissant curved