Mini Apple Coronet

80334 • 1.5 oz
Schulstad Mini Apple Coronet Danish is made with 24 delicate layers of rich croissant-like dough filled with a classic fruit filling.
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  • Datem free
  • Non-GMO
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Allergens
Eggs
Wheat
May contain traces of:
Hazelnut
Pecan
Sesame seeds

80334 Schulstad Mini Apple Coronet | Nutrition Facts

Wheat Flour (Wheat Flour, Malted Wheat Flour), Apple Filling (Apples, Sugar, Water, Corn Starch, Citric Acid, Potassium Sorbate [Preservative], Salt, Natural Apple Flavoring), Margarine (Palm- and Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavoring, Beta Carotene [Color]), Water, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Sugar, Yeast, Pectin, Improver (Ascorbic Acid, Enzymes). Icing: Sugar, Water, Corn Syrup.

Keep frozen at 0° or colder. Do not re-freeze after defrosting.

Remove desired product from case and place on paper-lined sheet pan. Leave 1 – 1.5” between products. Return case to freezer. Bake from frozen in pre-heated oven for 18 - 20 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not

Shelf life (days) 456

Country of origin Denmark
Country of manufacturing Denmark

Cheney Brothers 320021
Gordon Food Service (GFS) 156140
Patagonia LAN80334
Reinhart 15120
Sysco 0673913
US Foods 6284673
Ben E Keith 418120
Performance Food Group (PFG) 38196
Shamrock 1876861
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80334 Mini Apple Coronets Plated with Cappuccino

Patisserie-quality pastries in minutes

  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even include icing in the case for you!

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