Large Danish Selection

52501006 • 3.3 oz
Schulstad Large Danish Selection contains four different varieties of authentic European Danish, including Cinnamon Swirl, Raspberry Crown, Maple Pecan Plait, and Lemon Creme Fan (24 of each per case). Each Danish is made with 24 delicate layers of rich croissant-like dough and has its own unique shape and flavor.
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  • Datem free
  • Non-GMO
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Allergens
Almond
Eggs
Milk
Pecan
Wheat
May contain traces of:
Hazelnut
Pistachio
Sesame seeds

52501006-aggregate-label
Per 100 g
Energy, kcal 378 kcal
Energy, kJ 1581 kJ
Fat 21 g
Fat of which is saturated acids 9 g
Carbohydrate 4.9 g
Carbohydrate of which sugar 21 g
Dietary fibre 1.2 g
Protein 4.7 g
Salt 0.3 g

Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Yeast, Egg (Egg, Salt), Glaze (Water, Isomalt, Sugar, Agar, Citric Acid, Potassium Sorbate [Preservative]), Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Tetrasodium Pyrophosphate, Disodium Phosphate, Natural Flavor, Beta Carotene, Salt, Caseinate, Penta Sodium Triphosphate), Spice, Sucrose Syrup, Improver (Wheat Flour, Ascorbic Acid), Cane Syrup. ICING: Powdered Sugar, Water, Corn Syrup.

Wheat Flour, Raspberry & Strawberry Filling (Sugar, Raspberries, Water, Strawberry Puree, Corn Starch, Agar, Elderberry Juice Concentrate, Natural Flavor, Trisodium Citrate, Potassium Sorbate [Preservative]), Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Yeast, Egg (Egg, Salt), Glaze (Water, Isomalt, Sugar, Agar, Citric Acid, Potassium Sorbate [Preservative]), Wheat Gluten, Improver (Wheat Flour, Ascorbic Acid), Tara Gum, Almond Powder, Natural Flavor. ICING: Powdered Sugar, Water, Corn Syrup.

Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Pecans, Glaze (Water, Isomalt, Sugar, Agar, Citric Acid, Potassium Sorbate [Preservative]), Yeast, Egg (Egg, Salt), Maple Syrup, Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Tetrasodium Pyrophosphate, Disodium Phosphate, Natural Flavor, Beta Carotene, Salt, Caseinate, Penta Sodium Triphosphate), Improver (Wheat Flour, Ascorbic Acid), Cane Sugar Syrup, Tara Gum, Sodium Alginate, Natural Flavor, Pectin. Syrup: Cane Sugar Syrup, Natural Flavor.

Wheat Flour (Wheat Flour, Wheat Malt Flour), Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Cheese (Buttermilk, Cream, Salt, Culture), Powdered Sugar, Sugar Topping (Sugar, Canola Oil), Egg (Egg, Salt), Sugar, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Tetrasodium Pyrophosphate, Disodium Phosphate, Natural Flavor, Beta Carotene, Salt, Caseinate, Penta Sodium Triphosphate), Yeast, Lemon Juice (Potassium Metabisulphite), Baking Agent (Wheat Flour, Ascorbic Acid), Wheat Starch, Pectin, Potato Starch, Lemon Oil (Lemon Oil, Natural Flavor, Rosemary Extract).

High-Fructose Corn Syrup, Lemon Flavor.

Keep frozen at 0° or colder. Do not re-freeze after defrosting.

Pan frozen 3 x 4 configuration, 1.5" apart. Bake from frozen state in a pre-heated oven 17-19 minutes at 410°F rack/deck oven, 360°F convection oven until deep golden brown. Do not proof. Apply syrup in a thin zig zag pattern while still warm to the Maple Pecan Plait and Lemon Creme Fan. Allow to cool. Apply icing in a thin zig zag pattern to the Cinnamon Swirl and Raspberry Crown

Shelf life (days) 334

Country of origin Denmark;United Kingdom
GTIN 07009980000294
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  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even provide icing in the case for you!

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