Mini Apple Coronet
A mini bear claw shape with Bramley apples surrounded by 24 layer Danish dough.
IngredientsWheat Flour (Wheat Flour, Malted Wheat Flour), Apple Filling (Apples, Sugar, Water, Corn Starch, Citric Acid, Potassium Sorbate [Preservative], Salt, Natural Apple Flavoring), Margarine (Palm- and Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavoring, Beta Carotene [Color]), Water, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Sugar, Yeast, Pectin, Improver (Ascorbic Acid, Enzymes). Icing: Sugar, Water, Corn Syrup. May contain traces of: Tree Nuts (pistachios, pecans and hazelnuts) and Sesame Seeds.
May contain traces of:
- Sesame seeds
Keep frozen at 0° or colder. Do not re-freeze after defrosting.
Remove desired product from case and place on paper-lined sheet pan. Leave 1 – 1.5” between products. Return case to freezer. Bake from frozen in pre-heated oven for 18 - 20 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not
|Country of manufacturing||Denmark|
|Shelf life (months)||456|