Mini Cinnamon Swirl

80245 1.5 oz

A bite-sized version of this favorite pastry, Schulstad Mini Cinnamon Swirl Danish is made with 24 delicate layers of rich croissant-like dough swirled with just the right amount of cinnamon sugar.

  • Non-GMO

Allergens
Seed
Milk
Eggs
Wheat
May contain traces of:
Almond
Hazelnut
Walnut
Pecan
Nuts

80245V
Per 100 g
Energy, kcal 458 kcal
Energy, kJ 1907 kJ
Fat 29.1 g
Fat of which is saturated acids 12.63 g
Carbohydrate 43.5 g
Carbohydrate of which sugar 17.33 g
Dietary fibre 3.43 g
Protein 5.53 g
Salt 0.41 g
NutrientSodium 160 mg

Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Margarine (Palm Oil, Canola Oil, Water Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate, Citric Acid), Egg Yolk (Egg Yolk, Salt), Yeast, Custard Powder (Sugar, Modified Potato Starch, Whey, Skim Milk Powder, Coconut Oil Powder (Coconut Oil, Sodium Caseinate), Corn Syrup, Calcium Alginate, Natural Flavor, Tetrasodium Disphosphate, Disodium Phosphate, Salt, Caseinate, Beta Carotene), Corn Syrup, Spices, Baking Agent (Dextrose, DATEM, Calcium Carbonate, Enzymes, Ascorbic Acid), Cane Sugar Syrup, Salt. Icing: Powdered Sugar, Corn Syrup, Water, Tapioca Starch, Titanium Dioxide.

At 18°C or less. Do not refreeze after defrosting.

Remove desired product from case and place on paper-lined sheet pan. Leave 1 – 1.5” between products. Return case to freezer. Bake from frozen in pre-heated oven for 18 - 20 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown. Do not

Shelf life (days) 365

Country of origin United Kingdom
Country of manufacturing United Kingdom

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  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even provide icing in the case for you!

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