Chocolate Hazelnut Filled Croissant

21821500 • 3.4 oz
A rich, butter croissant filled with sweet chocolate and hazelnut ganache and topped with chocolate pieces. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.
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  • Datem free
  • Non-GMO
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Allergens
Nuts
Milk
Soybean
Eggs
Cereals containing gluten
Wheat
Hazelnut
May contain traces of:
Almond

21821500 Schulstad Chocolate Hazelnut Filled Croissant Nutrition Facts

Wheat Flour, Water, Palm Oil, Sugar, Yeast, Dark Chocolate (Sugar, Cocoa Liquor, Cocoa Butter, Soy Lecithin), Hazelnuts, Butter (Cream), Eggs, Coconut Oil, Reduced Cocoa Powder, Salt, Non Fat Dry Milk, Wheat Gluten, Canola Oil, Mono- and Diglycerides, Soy Lecithin, Citric Acid, Natural Flavor, Natural Vanilla Flavor, Ascorbic Acid, Enzyme.

Storage at 0°F or colder. Do not refreeze after thawing.

Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Set a convection oven @ 350-360F or a rack oven at 400-425F, bake in a preheated oven for 20 minutes or until deep golden brown.

Shelf life (days) 360

Country of origin Belgium
Country of manufacturing Belgium
GTIN 05413056024237

Cheney Brothers 10045340
Gordon Food Service (GFS) 639142
GFS Special Order 921472
Honor Foods 11542
Patagonia LAN21821500
Reinhart CW526
Sysco 2700827
US Foods 8630964
Webstaurantstore.com 876lan821500
Ben E Keith 106522
Performance Food Group (PFG) 424618
Shamrock 3454681
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Schulstad Chocolate Hazelnut Filled Croissants with sweet chocolate and hazelnut ganache wrapped in 16 layers of pastry dough, topped with chocolate

Patisserie-quality pastries in minutes

  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    Schulstad croissants have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease.

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