Chocolate Hazelnut Filled Croissant
21821500
•
3.4 oz
A rich, butter croissant filled with sweet chocolate and hazelnut ganache and topped with chocolate pieces. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.
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Datem free
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Non-GMO
| Allergens |
|---|
| Nuts |
| Milk |
| Soybean |
| Eggs |
| Cereals containing gluten |
| Wheat |
| Hazelnut |
| May contain traces of: |
|---|
| Almond |
| Per 100 g | |
|---|---|
| Energy, kcal | 375 kcal |
| Energy, kJ | 1569 kJ |
| Fat | 20 g |
| Fat of which is saturated acids | 9.9 g |
| Carbohydrate | 41 g |
| Carbohydrate of which sugar | 16 g |
| Dietary fibre | 2.0 g |
| Protein | 6.0 g |
| Salt | 0.78 g |
Wheat Flour, Water, Palm Oil, Sugar, Yeast, Dark Chocolate (Sugar, Cocoa Liquor, Cocoa Butter, Soy Lecithin), Hazelnuts, Butter (Cream), Eggs, Coconut Oil, Reduced Cocoa Powder, Salt, Non Fat Dry Milk, Wheat Gluten, Canola Oil, Mono- and Diglycerides, Soy Lecithin, Citric Acid, Natural Flavor, Natural Vanilla Flavor, Ascorbic Acid, Enzyme.
Storage at 0°F or colder. Do not refreeze after thawing.
Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Set a convection oven @ 350-360F or a rack oven at 400-425F, bake in a preheated oven for 20 minutes or until deep golden brown.
| Shelf life (days) | 360 |
| Country of origin | Belgium |
| Country of manufacturing | Belgium |
Patisserie-quality pastries in minutes
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RELIABILITY AND TRANSPARENCY
We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability. -
EUROPEAN-INSPIRED PASTRIES
Schulstad croissants have a rich flavor and delicate flakiness that keep guests returning for more. -
READY-TO-BAKE
Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed. -
MINIMIZE WASTE, AND ENERGY
To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running. -
LABOR-SAVING SOLUTIONS
All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease.