Item: 17901500
All-Butter Medium Croissant
2.5 oz
An all-butter croissant produced in Belgium according to a traditional French recipe. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.
- All Butter
- Minimal labor needed: Schulstad pastries are pre-proofed, pre-filled and pre-glazed
- Long frozen shelf life for minimal waste
- DATEM-free. Non-GMO per EU regulations
Ingredients
Wheat Flour, Butter (Cream), Water, Yeast, Sugar, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzymes.Allergens
Contains
- Milk
- Eggs
- Cereals containing gluten
- Wheat
May contain traces of:
- Almond
- Nuts
- Hazelnut
Handling
Storage at 0°F or colder. Do not refreeze after thawing.
Place frozen pastries on a lined baking tray at least 2 inches apart. Return case to freezer. Do not let remaining product thaw in case. Thaw croissants for 30 minutes. Preheat oven to 360°F (convection oven) or 375°F (deck or rack oven). Bake croissants
| Country of origin | Belgium |
|---|---|
| Country of manufacturing | Belgium |
| Shelf life (days) | 360 |
| GTIN | 05413056024213 |
Wholesaler
| Cheney Brothers | 10023895 |
|---|---|
| Gordon Food Service (GFS) | 600851 |
| Reinhart | AV108 |
| Sysco | 2753442 |
| US Foods | 8604266 |
| Ben E Keith | 104311 |
| Performance Food Group (PFG) | 412282 |
| Shamrock | 3488291 |